TONGUE SAUSAGE


Farm to Table Dinners at Parish
May 8, 2009, 7:48 pm
Filed under: Events | Tags: ,

Parish Food and Goods, located at 240 N Highland Ave, will be hosting special farm-to-table dinners on the first Thursday of each month. I found out about it a little too late, as their first one was yesterday. It featured three courses paired with three wines:

1st Course: Crispy GA Quail Salad – Mary’s Garden local lettuce – cornbread croutons – grilled red onions – GA strawberries – Champagne buttermilk dressing

2nd Course: Surgham Lacquered Duck – Mary’s Garden warm spinach succotash – creole BBQ vinaigrette -green apple slaw

3rd Course: Rhubarb and strawberry shortcake – cracked pepper ice cream

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